Howdy Folks! 🙂 Summer’s almost here, so it’s the best time to make some light and fresh meals, with all the fruits and veggies in […]
Author: Lubaya
Chicken Stir Fry
Howdy folks! 🙂 On my list of favorite cuisines, Asian is very close to the top… and on this day, I was pretty inspired to […]
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Baked Potatoes with Fresh herbs
Howdy folks! 🙂 First things first. I love Potatoes! Just thought I should get that out of the way 🙂 . They are so versatile […]
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Oven Baked Tilapia Fillets in Garlic Sauce
Howdy folks! 🙂 Today is Fish day! And to say I love Fish is a gross understatement! lol. Anyone that knows me well, knows this […]
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Saute’d Purple Cabbage with Green Pepper
Howdy folks! 🙂 For the odd time when you may not have a side or Veg to go with your main dish, here’s a a […]
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Nshima
Howdy folks! 😊 It is with great pride that I present to you this recipe for Nshima 😊 – Zambia’s staple meal. Normally eaten with […]
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Slow Cooker Recipe – Free Range/’Village’ Chicken
Howdy folks! 🙂 ‘Village chickens’ (as they are known in these parts), or Free Range chickens are back in vogue these days, I believe, due […]
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Beef Offal
Howdy folks! 🙂 In these parts, beef offal/entrails are one of our most treasured delicacies, and are eaten almost always with Nshima. I do recognize […]
