Howdy Folks! 🙂
Ok guys…withhold your judgement! lol I admit to eating these…
But when you’re walking down the street to the overwhelming aroma of burning meat…it’s definitely hard to resist! There’s a reason why even God desired burnt offerings so much in the Old testament! The taste is just sacred lol.
For the uninitiated…this delicacy known as ‘Michopo’ (introduced to me by my older brother), is strips of Goat-meat being roasted/bar-b-qued over a charcoal fire, often in a public space….like a street corner, or near popular drinking spots for the enjoyment of the patrons.
When ready, they are served usually in a newspaper with ‘onion rings’ or more recently, in a Styrofoam pack with an assortment of seasonings for you to choose from. 
This particular batch was purchased at the Chirundu/Siavonga Turn Off, while heading to the Vacation destination of Siavonga. In my view, they are the best in the country lol 😉
You definitely need to stop at that spot next time you’re in those parts.
You won’t regret it 😉
xoxo
